The Cioccolato di Modica is an Italian P.G.I. specialty chocolate, typical of the municipality of Modica in Sicily, characterized by an ancient and original recipe using manual grinding which gives the chocolate a peculiar grainy texture and aromatic flavor.

Characteristic of: Sicilian cuisine
Categories: Chocolate Italian products with protected designation of origin
Contains, including ancestors: Cocoa butter Chocolate liquor
Also known as:
Wikidata ID: Q1790835
Wikipedia title: Cioccolato di Modica
References:
Wikipedia article: Cioccolato di Modica

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