Corn soup is a soup made of corn, typically sweetcorn. Initially popular only in corn-producing areas of the world, the dish is now widespread because of greater corn distribution. Typical ingredients are corn cut from the cob, water, butter and flour, with salt and pepper for seasoning. Additional ingredients vary by region, and may include eggs.

Examples
Corn chowder
Creamy corn soup from the United States
Characteristic of: Native American cuisine
Contains: Corn
Categories: Corn dish Soup
Subcategories: Corn chowder
Contains, including ancestors: Corn
Also known as:
Wikidata ID: Q5171063
Wikipedia title: Corn soup
References:
Wikipedia article: Corn soup
Inbound Links
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Unlinked Mentions
Cherba-bel-frik
Chicken corn soup

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