Elantha vadai is a traditional South Indian snack made from jujubes (elantha pazham in Tamil). The fruit is mashed and mixed with ingredients like tamarind, salt, and sometimes chili powder, then shaped into small discs or patties. The mixture is sun-dried, creating a tangy, chewy, and slightly spicy treat.
Elantha vadai
Tamil
South Indian dried jujube snack
Also known as:
Tamil:
Ilanthai vadai
Telugu:
Regi vadiyaluRegi vada
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