French cheese

French cheese encompasses a vast range of cheese styles and flavors.

Examples

Babybel

French AOP blue cheese, made from cow's milk, named for its place of origin in the Auvergne region of south-central France

Bleu des Causses

French cheese

Bleu du Vercors-Sassenage

French cheese

Brie

Soft cow's-milk cheese named after Brie, the French region from which it originated

Brie de Meaux

unpasteurized brie manufactured in the town of Meaux in the Brie region of northern France since the 8th century

Brie de Melun

soft cow's-milk cheese named after Brie, the French region from which it originated

a moist, soft, creamy, surface-ripened cow's milk cheese from Normandy, France.

Camembert de Normandie

a moist, soft, creamy, surface-ripened cow's milk cheese from Normandy, France.

Cazelle de Saint Affrique

Chabichou

soft, unpasteurized, natural-rind French goat cheese

Cheeses made by milk coagulation and whey separation, with minimal aging

Délice de Bourgogne

French cow's milk cheese

French double-cream soft cheese made from cow's milk

cow-milk cheese from Lille, France

Munster cheese

French cheese

Ossau-Iraty

Ossau-Iraty is an Occitan-Basque cheese made from sheep milk.

Fresh acid-set cheese, popular in Central and Eastern Europe

Reblochon

soft washed-rind and smear-ripened French cheese made in the Alpine region of Savoy from raw cow's milk

soft French cheese made from cow's milk, produced in the former Dauphiné province

Swiss cheese

types of cheese

The Laughing Cow

brand of processed cheese products made by Fromageries Bel since 1865

Twaróg

Polish dairy product

Subcategories: Babybel^fr Beaufort^fr Bleu d'Auvergne^fr Bleu des Causses^fr Bleu du Vercors-Sassenage^fr Brie^fr Brie de Meaux^fr Brie de Melun^fr Brillat-Savarin^fr Brocciu^it Brousse^fr Bucheron^fr Cabécou^fr Camembert^fr Camembert de Normandie^fr Cancoillotte^fr Cancoilotte Cazelle de Saint Affrique^fr Chabichou^fr Chevrotin^fr Crottin de Chavignol Curd cheese Délice de Bourgogne^fr Explorateur^fr Faisselle^fr Fromager d'Affinois^fr Gaperon^fr Metton^fr Mimolette^fr Munster cheese Ossau-Iraty^fr Petit suisse^fr Picodon^fr Port Salut^fr Quark Reblochon^fr Rochebaron^fr Roquefort^fr Saint Albray Saint-Marcellin Swiss cheese The Laughing Cow^fr Twaróg^pl Époisses cheese^fr

Characteristic of: French cuisine

Categories: Cheese

References:

https://en.wikipedia.org/wiki/List_of_French_cheeses

https://dairy-products-from-france.com/cheese/

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