Gosari is the Korean term for bracken fern. Note that the young fern shoots contain high levels of ptaquiloside, a highly carcinogenic compound, and they must be boiled prior to consumption. See more at bracken fern.
Gosari
Korean (Romanized)
Young fern frond harvested as vegetable
Contained by
Characteristic of:
Korean cuisine
Is language-specific term for:
Bracken fern
Contained by:
Gosali namulkr-ro
Also known as:
Korean:
고사리
Wikidata ID:
Q3546960
References:
ID: 1318