Kilju is the Finnish word for fermented water. It is made of sugar, yeast, and water. Historically, was called sugar wine. It often has additives such as citrus fruits, apples, berry juices, or artificial flavorings for legal reasons.

Categories: Alcohol Fermented drink
Characteristic of: Finnish cuisine
Contains, including ancestors: Alcohol
Also known as:
Wikidata ID: Q1415683
Wikipedia title: Kilju
References:
Wikipedia article: Kilju

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