Patatas bravas, also called patatas a la brava or papas bravas, all meaning "spicy potatoes", is a dish native to Spain. It typically consists of white potatoes that have been cut into 2-centimeter -wide cubes, then fried in oil and served warm with a spicy sauce. This dish is commonly served in restaurants and bars in Madrid, and throughout Spain as part of tapas.
Patatas bravas
Spanish
potato dish native to Spain
Characteristic of:
Spanish cuisine
Contains, including ancestors:
Potato
Also known as:
Wikidata ID:
Q2457586
Wikipedia title:
Patatas bravas
References:
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ID: 5252