Perkedel are vegetable fritters from Indonesian cuisine. They are usually made from mashed potatoes, but other vegetables are sometimes used.

Categories: Appetizer Dish Fritter Potato dish Tofu dishes
Characteristic of: Indonesian cuisine
Contains: Tofu
Contains, including ancestors: Potato Tofu
Also known as:
Wikidata ID: Q20128299
Wikipedia title: Perkedel
References:
Wikipedia article: Perkedel
Inbound Links
Corn fritter
Tahu campur


Unlinked Mentions

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