The Rum sour is a vintage cocktail, made simply with gin, lime juice, and sugar, which is now universally known as a daiquri. Alternate recipes using lemon juice and garnishes such as pineapple and cherries exist.

Contains, including ancestors: Gin Triple Sec Citrus Lemon juice Egg
Also known as:
Wikidata ID: Q1928899
Wikipedia title: Sour (cocktail)
References:

Article content licensed under CC-BY-SA; image data under CC-BY-SA from Wikimedia Foundation

        
    ID: 18340