Found 75 results.
Liquid dairy product with 30-36% milkfat
dairy product
Fat naturally occurring in mammal milk
ice cream with natural or artificial strawberry flavoring
method of separating mixtures based on differences in volatility of components in a boiling liquid mixture
method of separating mixtures based on differences in volatility of components in a boiling liquid mixture
Vegan imitation of dairy cream
Frozen dessert made from cream
Thick cream made by indirectly heating full-cream cow's milk
Chocolate ice cream with nuts and marshmallows
Filipino ice cream made with cheese
dairy product
dairy product
dairy product
Liqueur containing cream
American cream-filled fried donut
Ice cream flavored with vanilla
Dessert of ice cream frozen onto a hand-held stick
choux pastry ball filled with whipped cream, pastry cream, or ice cream
custard based pie
Dondurmatr
Turkish variety of ice cream
Kremówkapl
cream pastry from Poland
custard based pie
custard based pie
Liqueur with cream and Irish whisky
Cake filled with, or made from, ice cream
Beverage with a soft drink and ice cream
Cream soda brand
dairy product produced by fermenting a regular cream with certain kinds of lactic acid bacteria
Hemispherical apricot ice cream mold filled with chestnut praline
Spumoniit
Layered Italian ice cream
British and Irish layered ice cream sundae
process of shaking up cream or whole milk to make butter, usually using a butter churn
Pastry filled with whipped cream
Dry, cone-shaped pastry, which enables ice cream to be held in the hand
Ice cream flavor containing cookie dough
Soups containing fish
Irish cream liqueur
Cold dairy dessert with milk, egg, and gelatin
Fountain drink made with milk, soda water, and syrup
Cake with sweet pastry or whipped cream filling
Bastanifa
Persian saffron ice cream
Dessert with breaded fried ice cream
Irish cream liqueur
Ice cream dessert topped with syrups, nuts, and fruits
American brand of breakfast porridge
dairy product
Ice cream dessert of ice cream and chocolate syrup
American cream liqueur
Northern Irish cream liqueur
dish made with diced poultry or seafood and mushroom in a butter/cream and cheese sauce
French ice cream dessert, popular in early 1900s
Dessert of cut banana, ice cream, and sauces
Beverage with root beer and ice cream
beverage that consists of ice cream in a soft drink
a flavor popularly used in cakes, cookies and ice cream
Filipino ice cream made with purple yam
Pastry cream with lemon
ice cream with natural or artificial chocolate flavoring
Frozen dessert of ice cream between cookie or cake layers
form of afternoon tea light meal
form of afternoon tea light meal
dairy product
brand of ice cream products
cake made with custard and chocolate
form of afternoon tea light meal
Flat, usually square, savoury biscuit
white liquid produced by the mammary glands of mammals
American 1930s soup with split peas and tomato
Belgian and French dessert with coffee, ice cream, and whipped cream
Scottish dessert featuring cream, whisky, and marmalade
Austrian torte of ladyfingers and cream