Found 62 results.
Mexican sandwich
Culinary traditions of Tuscany, Italy
a cake, or flatbread
Colombian cake with wine and dried fruits
Region in central Italy
Italian cake
Italian cake with pumpkin or apple, amaretti, and chocolate
Torta ahogadaes-mx
Sauce-covered sandwich from Jalisco, Mexico
Italian seven-layer cake with chocolate and hazelnuts
Italian chocolate and walnut cake
Layered cake, originally from Hungary, now also popular in Austria
Italian savory Easter cake
Tiellait
Italian dish
traditional Filipino chiffon or sponge cakes
Culinary traditions of the Philippines
Teleraes
Soccafr
Unleavened crêpe made from chickpea flour
Croatian spiral cake with marzipan
Serbian walnut and chocolate cake
Serbian name for Dobos Torte
goat breed
Sopressait
Italian sausage
variety of onion
Sicilian marzipan sweets
Ragùit
meat-based sauce in Italian cuisine
Wine made with partially dried grapes
type of pasta
Autonomous region of Italy
Posited ancient Roman confection with walnuts
Mexican street food
fictional character/Kaiju
bread from Puebla City, in México
Tortilla dish from the Yucatán peninsula
Salbutees
Tortilla dish from the Yucatán peninsula
Italian cheese
Funštercsl
Slovenian baked omelette
Mamónfil
traditional Filipino chiffon or sponge cakes
Slovenian braided bread
Culinary traditions of Uruguay
Mexican street food
Bolilloes
small baguette-like bread from Mexico
Italian dessert with biscuits and custard
Cake made from stacked layers of cake held together by filling
Cake sweetened with honey
Fried pastry with sugar sprinkling
Salvadorean cake, enriched with eggs