Tortelli cremaschi is a specialty pasta of Crema, a city in Cremona, in the Lombardy region of northern Italy. It is made with tortelli which are filled with crushed mostaccino cookies, raisins, mint candies, citrus peels, and nutmeg.
Tortelli cremaschi
Italian
Italian pasta dish with sweet filling
Categories:
Tortelliit
Characteristic of:
Lombard cuisine
Contains:
Mostaccinoit
Contains, including ancestors:
Wheat
References:
ID: 8795