Finger steak

Finger steaks are strips of steak, battered with a tempura-like or flour batter, and deep-fried in oil. They are typically served with French fries and a buttered piece of Texas toast. They are commonly found in restaurants and bars in Southern Idaho and neighboring states. Finger steaks are uncommon outside of the Inland Northwest region of the US and when they are found may be referred to as 'steak fingers.'