Mole mancha manteles, or simply manchamanteles, is one of the seven moles of Oaxaca. The name translates as "tablecloth stainer". It is a bright red, hot, fruity sweet sauce that uses chiles, almonds, peanuts, spices, garlic, and tomatoes. In some variations, it might also include fruits such as pineapple, apple, or banana.
Mole mancha manteles
Spanish (Mexico)
Oaxacan mole with chiles, almond, peanuts, and fruits
Also known as:
English:
Mole mancha manteles
Spanish:
Mancha mantelesMole manchamantel
Wikidata ID:
Q6747205
Wikipedia title:
Manchamanteles
References:
ID: 2883