Found 74 results.
Quality assurance label for Italian wine products
Culinary traditions of Italy
Alcoholic drink fermented from grapes
Wine-producing area in Burgundy, France
wine variety
Wine with pink to orange color
French term for Bordeaux wine not used for primary bottling
Santenayfr
French wine producing region in Burgundy
Tourainefr
French wine producing region
Wine containing carbon dioxide, causing fizziness
French wine appelation from the Rhône
Wine made with partially dried grapes
Anjoufr
French wine producing region
French regional wine
French regional wine
French regional wine
range of Italian wines made in the region of Piedmont
Fortified wine, sweetened and flavored with aromatics
Wine that is fermented without grape skin, with a yellowish color
Wine made from white wine grapes with grape skins intact
country in Southern Europe
French wine producing region
Frozen fruit juice or ice cream dessert on a stick
wine with significant levels of carbon dioxide
Nebbioloit
Italian wine grape
alcoholic beverage made from grapes grown in France
Italian cured meat products and predominantly made from pork
Dessert wine made from frozen grapes
wine from the U.S. state of California
Variety of grape mainly used to make wine
Crémantfr
French style of sparkling wine
Light-skinned white wine grape
Italian-American baked good
Category record for Italian cheeses
Italian wine
Wine produced from grape varieties grown in the U.S. state of Washington
overview of the wine classification system in Germany
Glögifi
mulled wine
Italian-American dish consisting of spaghetti, tomato sauce and meatballs
sandwich, originating in Chicago, composed of thin slices of seasoned roast beef
wine growing areas in France
wine growing areas in France
wine growing areas in France
style of Italian cuisine
Wine-making grape
varietal
Wine with an added distilled beverage
Italian dessert wine
Italian wine grape variety
wine making grape
wine from the U.S. state of California
Sweet wine typically served with dessert
Chinese alcoholic drink made with osmanthus
Italian fresh sausage
French method for producing Champagne wines
wine made from grapes grown in Switzerland
red-wine variety of grape
Auslesede
German late harvest wine
Chevernyfr
French wine producing region
fortified wine made from white grapes
fortified wine made from white grapes
German wine region
French wine region
French wine region
Wine region
French wine region
French wine region
one of the most famous varieties of huangjiu, or traditional Chinese wines
Bordeaux region of southwest France
Plant-based compounds that provide bitterness and astringency
Variety of grape
French winery in Bordeaux
Portuguese fortified wine