Found 78 results.
Nokdu-mukkr-ro
Korean muk made from mung bean starch
Starch derived from mung beans
Chèvi
Traditional Vietnamese sweet beverage, dessert soup or pudding
sprout of the mung bean
Liang fenzh-ro
Chinese jelly made of mung bean starch
Filipino savory mung bean soup
Variety of bean
Green legume, widely used in Asia
Small back bean, cultivated extensively in South Asia
october beans
Nokdumukkr-ro
Korean muk made from mung bean starch
Cheongpomukkr-ro
Korean muk made from mung bean starch
Fried pastry with fruit preserve filling
jelly popular in Taiwan and Singapore
Jelly of white or red currants
Bindae-tteokkr-ro
mung bean pancake
Style of baked beans from state of Maine, USA
Widely cultivated shell bean
Jelly made with grapes, usually Concord
Grape jelly made with Concord grapes
practice of germinating seeds to be eaten raw or cooked
Small, shiny variety of the common bean
Bánh tétvi
Vietnamese dish
Mochefil
Filipino glutinous rice balls with bean paste filling
Sukjunamulkr-ro
sprout of the mung bean
Small bean-shaped candy
Chè lamvi
traditional Vietnamese sweet beverage, dessert soup or pudding
traditional Vietnamese sweet beverage, dessert soup or pudding
Chè Tháivi
traditional Vietnamese sweet beverage, dessert soup or pudding
Shiro-anjp-ro
Sweet Japanese white bean paste
sweet custard and bean pie; associated with African-American Muslim culture
Fresh bean pods eaten as vegetables
Very long green bean species
Combination of peanut butter and jelly, especially as a sandwich
jelly dessert flavored with coffee and sugar
Indonesian porridge dish made using mung bean
Variety of the common bean
Tteokkr-ro
Korean rice cakes
boiled rice cake balls
Red speckled bean, or Belgian confection
Bean cultivated in southeast Asia
Wine that is fermented without grape skin, with a yellowish color
Jelly made with red wine
species of plant
Hwangpomukkr-ro
Korean muk made from mung bean starch
Dòuhuāzh-ro
Chinese dessert made with tender tofu
Dalhi
Indian soup or stew made with legumes
Okoyfil
Filipino crispy deep-fried fritters
Type of British sugar sweet (candy)
Vietnamese chè dessert with faux pomengranate seeds made with water chestnut
Mitsumamejp-ro
Japanese dessert with agar-agar
Jelly made from small, tart apples
species of plant
type of cannellini bean grown near the Italian town of Sorana
Grape variety used for white wine
gelatin-based candies
Harusamejp-ro
Shaobingzh-ro
Chinese unleavened flatbread, sometimes stuffed
Japanese savory pancake
Vietnamese flattened rice dish
Bánh cốmvi
Vietnamese dessert
Vietnamese rice cake
Bánh gốivi
dumpling
Lapingne
tibetan noodle dish
South Indian salad with pulses and mustard seeds
Filipino noodle dish
Filipino noodle dish
Pancit mikifil
Filipino noodle dish
Filipino noodle dish
Thin dried Asian rice noodles
Philippine banana snack
Japanese cooking style on hot flattop stove
Beef chow funzh-ro
Beef and noodle Cantonese dish
Pearl coolerfil
various traditional Filipino sweet chilled beverages that usually include jelly-like ingredients