Xató is a Catalan sauce of almonds, hazelnuts, breadcrumbs, vinegar, garlic, olive oil, salt, and ñora pepper, as well as the name of a salad with which it is typically served, which contains endive, anchovy, tuna, and bacallà.

Categories: Almond dish Salad Sauce
Characteristic of: Catalan cuisine Spanish cuisine
Contains, including ancestors: Almond
Also known as:
Wikidata ID: Q3570585
Wikipedia title: Xató
References:

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