Amasi, maas, or mafi, is a fermented milk product that is similar to cottage cheese or plain yogurt. It is a popular snack in South Africa and Lesotho.

Characteristic of: South African cuisine
Contains: Dairy
Application of: Fermentation
Contains, including ancestors: Alcohol Dairy
Also known as:
Wikidata ID: Q455380
Wikipedia title: Amasi
References:

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