Found 80 results.
Breads of Italy
traditional dish of Spain and Latin America
Italian cheese
Italian cheese
Foccaciait
Oven-baked Italian flat bread, sometimes with other ingredients
Italian cheese
Italian cheese
Rice pudding dessert through Latin America and Spain
Argentine cocktail made of fernet and cola
Italian-American baked good
Fugazzaes-ar
Argentine pizza variety
hamburger, with the patty topped with chili con carne
Peruvian dish of rice and duck
savory American stew
typical mexican dish
sweet bean liquid dessert from the Dominican Republic
Filipino dessert
Conjunto de los platos y usos culinarios de la provincia de Almería, España
Culinary traditions of Uruguay
Puerto Rican dish of rice, corn, and sausage
Peruvian stew
Italian savory Easter cake
traditional dish of Lucanian cuisine
Latin American dish
traditional Italian pasta dish
Local dish of Sicilian cuisine
Catalonian dish of Swiss chard with raisins and pine nuts
Puerto Rico's national dish
Melted cheese and chili
Italian dish of small concave pastas with broccoli rabe
corn tortilla rolled around a filling and covered with a chili pepper sauce
Postre típico de la gastronomía mexicana
Italian soup with stale bread as a primary ingredient
Tapases
appetizer or snack in Spanish cuisine
American appetizer
Mexican dish of hot melted cheese and spicy chorizo, often served flambé
Filipino fried shrimp dish
American pasta dish
spiced meat sauce used as a topping for spaghetti
Bean and beef dish from southwestern United States
Dessert pudding made with rice
Nopales
Cactus pads, used in Mexican cuisine
Cucuzzait
Variety of squash in Sicily and Palermo
savory American stew
hot dog with chili sauce
Kentuckian food and drinks
corn tortilla rolled around a filling and covered with a chili pepper sauce
Liquid condiment
Mexican soft white cheese
Ottoman pastry that is known under similar names all around the Balkans and Central Europe.
Sicilian street food of fried butchery trimmings
style of pizza originating from Sicily, Italy
Pizza-style dish from Liguria, Italy
Italian-style sandwich
Style of American pizza baked in a shallow, heavily oiled pan
Characteristic dish of Louisiana Creole cuisine
Aliolies
salsa con base de ajo y aceite de oliva
Mexican soup with fava beans and nopales
Spanish dish with eggplants and honey
yellow or white, creamy or solid food made from the pressed curds of milk
Frìttuliit
Calabrian dish of pork offal
chicken dish
Italian pasta dish
Mexican traditional dish
