Calabria cuisine
Characteristic parts
'Nduja
Spicy, spreadable sausage made with pork
Caciocavallo
Italian cheese
Calabrian wine
wine variety
Caprino dell'Aspromonte
goat breed
Diamante citron
variety of citron fruit
Fileja
type of pasta
Frìttuli
Calabrian dish of pork offal
Giurgiulena
Sicilian nougat and sesame candy
Lagane e cicciari
Peperoncino
Italian name for hot chili pepper
Pignolata
Stroncatura
type of pasta originating in Italy
Strozzapreti
type of pasta
Tartufo
Italian ice cream dessert with gelato and chocolate or fruit syrup
Torrone gelato
Nougat from Calabria with candied fruit
Zippuli
Has characteristic parts:
'Ndujait
Caciocavalloit
Calabrian wineit
Caprino dell'Aspromonteit
Diamante citronit
Filejait
Frìttuliit
Giurgiulenait
Lagane e cicciariit
Peperoncinoit
Pignolatait
Stroncaturait
Strozzapretiit
Tartufoit
Torrone gelatoit
Zippuliit
Categories:
Italian cuisine
Also known as:
English:
Cuisine of Calabria
Dupes
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